Individual pastry portions ideal for serving to diners with a sweet tooth.
After a delicate meal, many diners like to finish with a sweet taste that upholds the quality of the overall experience. For this, La Menorquina suggests the following pastry desserts which are presented in individual portions. From the yuzu mousse to our brownie with nuts, these proposals are elegant and sophisticated and allow the diner to enjoy a light and delicate dessert. The portions are made with meticulously selected ingredients, and presented like little pieces of contemporary art that will leave everyone astounded by their aesthetics and flavours.
Apple Tarte Tatin